Mexican Popcorn with Lime Salt

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Days like these (endless rain, thick muggy air, the looming mud bath at T in the Park) have me craving an indoors hide out. A thick blanket, comfy jim jams, a mug of coffee and a pack of jammie dodgers. Sometimes I wish my doctor could prescribe me these things after 5 long shifts at… 

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How to have a Graduation Party

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After four years, countless essays, a lot of all-nighters, a few pro plus, some tantrums and tears and one BIG DISSERTATION PROJECT, I have finally graduated from the University of Stirling. Writing this feels very strange, considering this university has been my life for the past four years and the thought that my academic career… 

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Banana, White Chocolate and Smashed Berry Pops

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I have a love/hate relationship with banana. It’s the same with butter. I put it in mash, use it in sauces and bake to the high heavens with it, but a smear of the stuff on my sandwich is enough to make my toes curl. As my friend Nicola puts it “You have butter in… 

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Parmesan, Black Pepper and Thyme Scones

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  The general consensus about scones it would seem, is that they should be slathered with jam and accompanied with a cup of tea. Add a cake stand, teacups and a string of pearls and you are dangerously close to the twee notion of afternoon tea. Does anybody actually partake in this tradition who isn’t… 

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