Jars of pesto are boring. Sure they are convenient, but you’ll open one jar, use a spoonful and then it will linger in the back of the fridge alongside some black pitted olives, slowly sprouting some nice looking mould to scare you when you open it again a month later. To avoid this little green…
It’s January 2012, the month of detoxes, painful gym membership fees and sighing longingly in the mirror at your Christmas food baby. And here I am, asking you to make cookies. What sort of blog post is that? I should probably post you a fabulous salad recipe, or invest in a juicer to make…
What has happened to the snow? I’m sure that less than a week ago, we were all promised thick blankets of the white fluffy stuff, a threat of major traffic chaos and a polite shove towards the welly section in Primark. Although the traffic chaos has stayed (hello Hurricane Bawbag), the weather seems to have…
Ok, so I know that Christmas has barely even started and most of you probably haven’t even seen the Christmas Coca-Cola advert yet (the true indication of the holidays), but trust me, you will fall head over heels for these spiral rolls that capitalise Christmas with a very cranberry capital C. After recipe testing for…