Baking disasters and how to…tolerate them

macarons

A couple of weeks ago, I decided to let my imagination run away with me and get creative in the kitchen. Armed with only a stand mixer and my imagination, I soon created what I thought would be a masterpiece – individual pear drop meringue tarts. As I photographed my handiwork, confident that I had… 

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White Peach Scones with Rosemary Sugar

I am slightly obsessed with scones at the moment. It‘s perhaps not the first baked good that would spring to mind when trying to be creative, others may pick the en vogue cupcake, or a sandwich cake to showcase their artistic flair. But scones are a great starter for those who are just starting to… 

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