How I went from coffee addict to caffeine free in six months

How I went from coffee addict to caffeine free in six months

The first time I drank coffee was high in the mountains of Italy on a skiing trip with my family as a teenager. Each morning before our lessons, we would bundle downstairs to breakfast in bulky salopettes and thermals for eggs, pastries and hot chocolates. My Dad would order deux espressi per favore and tipping… 

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35 Things All Food Bloggers Know To Be True

35 things all food bloggers know to be true

  In October, Victoria Sponge Pease Pudding celebrates its fifth birthday. It seems funny for a blog to have its own birthday (October 22 if you’re planning on sending it a card), but I like to mark it in some way as, like blonde hair, a penchant for rom coms and a fan of kettle… 

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