Looking back at 2019

Victoria Pease 2019

This is the year that I turn 30. As the countdown to the New Year and new decade began in the pub Chris and I packed ourselves into at 11.30pm on December 31, I didn’t feel sad or upset at the number. I felt excited, like this coming year will begin a new chapter in… 

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Vegan Milk Bar Birthday Cake

Vegan Momofuku Milk Bar Birthday Cake

Before we had even stepped off the plane at JFK last year, I knew exactly where I wanted to have my first ice cream in New York. Weeks before, Netflix released the Christina Tosi episode of Chef’s Table, documenting her compost cookie making, crack pie baking rise to fame and in the process, becoming one… 

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Pretzel Peanut Butter Chocolate Chip Cookies

Pretzel Peanut Butter Chocolate Chip Cookies

Wandering around the supermarkets in Florida was like entering into a completely different world. There aren’t just a few different types of water or a couple of varieties of bread or even a handful of kombucha flavours. There is every type of every thing you could ever think of lining those walls. My uncle warned… 

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Gluten Free Rhubarb and Almond Cake

Gluten Free Rhubarb and Almond Cake

There is a fruit and vegetable shop around ten minutes away from our flat in Glasgow. What first drew me in were the turmeric-coloured petals on bunches of sunflowers, arranged in buckets outside the front door. Next it was the unusual fruits piled high in boxes and soon we explored inside to find delicious pork… 

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Vegan Empire Biscuit

Vegan Empire Biscuits

Empire biscuits are one of those special bakes that stay with you from the moment you take your first bite. How the biscuit crumbles, the jam oozes out the sides and sticks to your fingers and the icing thickly coated across the top leaves your teethmarks in its sugary shell. Of course, the best part… 

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Vegan Blueberry and Cinnamon Pancakes

Vegan Blueberry and Cinnamon Pancakes

So far in 2018, the hardest challenge I’ve come up against is not diving into the large box of Tunnock’s Teacakes sat on top of our microwave. It’s not necessarily because they are my favourite treat in the world (although they do rank highly in my top biscuits of all time) but more the fact… 

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Top Ten Posts and Recipes in 2017 by Victoria Sponge Pease Pudding

Top Ten Recipes and Posts in 2017

In less than 12 hours, 2017 will have come to an end and a new chapter will begin. I must admit to being mildly nervous at the thought of a sprawling new year, one with only a few plans and trips in place and the rest laid bare, a literal empty calendar. When I began… 

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