Classic Victoria Sponge with Jam and Buttercream
When I first found out I was going to be placed on furlough, I didn’t know how much I would crave normality, or at least the new normality we’ve found ourselves in during the coronavirus pandemic. I missed the routine of sliding out of bed to make a cup of tea, pulling on comfortable leggings…
NYC Style Milk Chocolate and Hazelnut Cookies
As someone who bakes for a (partial) living, it may surprise you that over the past few months, I’ve been baking less and less for fun. A couple of years ago I would often have a weekend baking project or two on the go, but with a busy work schedule, nights out and impromptu after…
Looking back at 2019
This is the year that I turn 30. As the countdown to the New Year and new decade began in the pub Chris and I packed ourselves into at 11.30pm on December 31, I didn’t feel sad or upset at the number. I felt excited, like this coming year will begin a new chapter in…
Salted Almond Brownies (Gluten Free)
When I was a teenager, Saturday night dinners followed a fairly similar path. Eating as a family would normally result in steak, thickly cut rooster potatoes roasted in the oven with chilli flakes and rocket dressed with parmesan, olive oil and balsamic. If it was just my sister and I, we would raid the…
Homemade Orange and Cardamom Jaffa Cakes
Sometimes recipe developing really frustrates me. Desperate to create something in my kitchen, only for the method, ingredients or baking time to require more work. Of course, posting recipes that actually work as opposed to something thrown together are favourable especially for the reader and those of you who make my recipes, but it can…
Caramelised Red Onion Hummus
Anyone who knows me shamefully well can attest that I can quite happily destroy a large, family sized, made-for-sharing-not-for-one bag of kettle chips in one sitting. It is a dreadful habit, but I only realise I’m at the point of no return when I briefly turn away from my current re-run of Gossip Girl to assess…
Quick Brown Butter Cinnamon Rolls with Pecans and Chocolate Chips
There is comfort in simplicity. Hot coffee on a frost dusted morning. Pajamas toasting on the radiator to jump into before bed. Brown toast and peanut butter. All simple, yet so satisfyingly comforting, the smallest things can be far better than fancy coffee, silk pajamas or bulging brunch tables at times. It’s the same for…
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