Classic Victoria Sponge with Jam and Buttercream
When I first found out I was going to be placed on furlough, I didn’t know how much I would crave normality, or at least the new normality we’ve found ourselves in during the coronavirus pandemic. I missed the routine of sliding out of bed to make a cup of tea, pulling on comfortable leggings…
NYC Style Milk Chocolate and Hazelnut Cookies
As someone who bakes for a (partial) living, it may surprise you that over the past few months, I’ve been baking less and less for fun. A couple of years ago I would often have a weekend baking project or two on the go, but with a busy work schedule, nights out and impromptu after…
Looking back at 2019
This is the year that I turn 30. As the countdown to the New Year and new decade began in the pub Chris and I packed ourselves into at 11.30pm on December 31, I didn’t feel sad or upset at the number. I felt excited, like this coming year will begin a new chapter in…
Strawberry and Thyme Jam
There are a few foodie things I know to be true. The first pancake is always the worst, baked macaroni cheese is the ultimate comfort food and Grannies make the best jam. I suppose I should clarify that my Granny especially is excellent at jam making. Grannies just have that jam-making knowhow – they have…
Brown Sugar Bejewelled Pancake Stack with Strawberry Vanilla Sauce
Some may say that there is a certain element of sadness in a single stack of pancakes. Breakfast, or at least the Sunday variety, is often accompanied by endless chatter or in fact none at all – solitude shared with another as you pour over different sections of the paper. Brunch appears to be an exceptionally…
The Great Blogger Burnout Issue
There is this silent, yet omnipresent fear within each blogger that threatens our very existence in this online world – the day blogger burnout arrives. It swoops in slowly, the recipes starting to sink like stones, the photographs blurred and flat and soon progresses to words that wont flow from your fingertips. In many ways,…
Lemon and Honey Marshmallows
It takes a couple of moments of consideration before you realise that marshmallows, like asparagus and rhubarb, have their own short season. It seems obscure that a sweet should have a time and a place, for every moment is a good moment to enjoy the fluffy sweetness of a marshmallow, even just for a minute….
- «Previous Page
- 1
- …
- 19
- 20
- 21
- 22
- 23
- …
- 49
- Next Page»